This miso fish comes together with just four ingredients (not counting the fish, hehe). All you need is white miso, mirin, and sesame oil. It’s also REALLY easy. It’s a recipe born of necessity—those nights when I realized it’s 8:30, and I haven’t eaten dinner yet. There’s no complicated blackening technique, no fancy Japanese sake.
…
Miso Fish (Just 4 Ingredients!)
Related Post
Chinese Listening Practice: Helpful Resources for All LevelsChinese Listening Practice: Helpful Resources for All Levels
To help you enhance your listening skills and your ability to communicate smoothly, this article gives tips on how to improve Chinese listening skills and lists some helpful listening resources